Rice porridge - recipe

OURSSON MI5040PSD
Category:  Porridge
Print
The image shows an approximate view of the cooked dish

Ingredients

  • Rice (parboiled) - 2 beaker
  • Water - 4 beaker
  • Salt - 5 gr
  • Butter - 50 gr

For 1 batch(es) ()

Rice porridge Directions

Multicooker firm: OURSSON

MI5040PSD

1. Place in a saucepan 25 g butter, parboiled rice, salt, add water.
2. Cook on the Plov / Porridge mode.
3. After the beep, turn off the multicooker and stir the porridge.
4. Arrange the porridge on bowls, season with butter and serve as a side dish.

Social Sharing

Be the first to post comment!

Please log in to leave a comment

Reviews (0)

Top